why make this recipe
Bacon Cheddar Gnocchi Soup is the perfect dish for a cozy night in or a quick family dinner. It combines crispy bacon, rich cheddar cheese, and soft gnocchi in a creamy broth, making each spoonful comforting and satisfying. This recipe is not only easy to follow but also packed with flavor, ensuring everyone at your table will want a second bowl.
how to make Bacon Cheddar Gnocchi Soup
Ingredients:
- 8-10 slices bacon, cooked and chopped
- 1 tbsp butter or olive oil
- 1 large onion, diced
- 2 large carrots, peeled and sliced
- 4 cups chicken broth
- 1-2 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder (or 4 cloves minced garlic)
- ¼ tsp dried thyme
- ½-1 tsp red chili flakes (optional)
- 16 oz gnocchi
- 2 cups heavy cream or half-and-half
- 2 cups shredded cheddar cheese (medium or sharp)
Directions:
- Cook bacon until crispy, then chop and set aside.
- In a large pot, heat butter or oil and sauté onions and carrots until tender.
- Add chicken broth and bring to a simmer.
- Stir in heavy cream, seasonings, and shredded cheese, stirring continuously.
- Add gnocchi and cook for 2 minutes or until soft.
- Stir in bacon, adjust seasoning, and serve hot.
how to serve Bacon Cheddar Gnocchi Soup
Serve this delicious soup hot in bowls. You can top it with extra shredded cheese or a sprinkle of fresh herbs for added flavor. It goes well with crusty bread or a fresh side salad, making a complete meal that everyone will love.
how to store Bacon Cheddar Gnocchi Soup
To store leftover soup, let it cool down to room temperature. Then, transfer it to an airtight container and store it in the refrigerator for up to 3 days. You can also freeze it for up to 3 months. If freezing, label the container with the date for easy reference.
tips to make Bacon Cheddar Gnocchi Soup
- Make sure to cook the bacon until it’s crispy for the best flavor and texture.
- Use fresh vegetables for a brighter taste.
- If you want a thicker soup, consider adding a little more cheese or reducing the liquid slightly during cooking.
- Adjust the heat level by adding more or fewer red chili flakes according to your taste.
variation
Feel free to customize this soup! You can add vegetables like spinach, peas, or corn for more color and nutrients. If you prefer a different type of cheese, try using mozzarella or pepper jack for a twist.
FAQs
Can I use homemade gnocchi?
Yes, homemade gnocchi works wonderfully! Just make sure to adjust the cooking time as needed.
Can I make this soup vegetarian?
Absolutely! Simply skip the bacon and use vegetable broth instead of chicken broth. You can add more veggies for flavor.
How can I make it dairy-free?
You can use coconut cream or a dairy-free cream substitute and skip the cheese or use a dairy-free cheese alternative.
