Description
A quick and hearty Meat Lovers Pizza Bread loaded with cheese, sauce, and savory meats. Perfect for parties, game nights, or an easy family snack, this recipe delivers all the flavors of pizza on crispy baked bread.
Ingredients
Scale
- 1 loaf French or Italian bread
- ½ cup pizza sauce
- 1–1½ cups shredded mozzarella cheese mozzarella cheese
- ½ cup pepperoni slices
- ½ cup cooked sausage (crumbled)
- ½ cup diced ham ham
- 1 tsp Italian seasoning or oregano
- 1 tbsp olive oil
- Optional: mushrooms, onions, bell peppers
Instructions
- Preheat oven to 200°C (400°F). Line a baking tray with parchment paper.
- Slice bread lengthwise and place on tray. Brush lightly with olive oil if desired.
- Spread pizza sauce evenly over the bread.
- Add mozzarella cheese over the sauce.
- Top with pepperoni, sausage, and ham.
- Sprinkle Italian seasoning.
- Bake for 12–15 minutes until cheese is melted and bread is crispy
- Slice and serve warm.
Notes
- Don’t overload toppings to keep bread crispy.
- Pre-cook meats for best flavor and texture.
- Serve immediately for the best cheesy pull.
- Prep Time: 10minutes
- Cook Time: 15minutes
- Category: Main Dish
- Cuisine: American
Nutrition
- Serving Size: 4 people
Keywords: Meat Lovers Pizza Bread