Description
Deliciously cheesy and flavorful chicken wraps that are easy to make and customizable with your favorite ingredients.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup shredded mozzarella cheese
- 1/2 cup cream cheese, softened
- 1/4 cup garlic, minced
- 1/4 cup fresh parsley, chopped
- 4 large tortillas
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- In a large bowl, combine shredded chicken, mozzarella cheese, cream cheese, minced garlic, and parsley. Mix well.
- Season the mixture with salt and pepper to taste.
- Lay out the tortillas and evenly distribute the chicken mixture onto each tortilla.
- Roll the tortillas tightly to form wraps.
- Heat olive oil in a skillet over medium heat.
- Place the wraps seam-side down in the skillet and cook until golden brown, about 3-4 minutes per side.
- Remove from the skillet, slice, and serve warm.
Notes
Store leftovers in an airtight container in the fridge for 2-3 days. Reheat in a skillet or microwave.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Pan Frying
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 420
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: chicken wraps, cheesy wraps, quick meal, easy lunch, flavorful wraps