Description
Creamy, cheesy, and packed with flavor, this Cheesy Chicken Noodle Casserole is the ultimate comfort food. Easy to make, family-friendly, and perfect for leftovers!
Ingredients
Scale
- 1 pound chicken breasts, cooked and diced
- 1 pound wide egg noodles, cooked
- 24 ounce container sour cream
- 2 10 3/4 ounce cans cream of chicken soup
- 2 cups cheddar cheese, shredded
- 2 cups mozzarella cheese, shredded
- 1 sleeve Ritz crackers, crushed
- 1/4 cup butter, melted
Instructions
- Preheat oven to 350F. Lightly grease a 9×13″ baking dish.
- In a mixing bowl, combine chicken, noodles, sour cream, soup and cheeses. Pour into prepared dish.
- Mix together cracker crumbs and butter; sprinkle over top.
- Bake for 25 to 30 minutes or until crackers are crispy and golden and cheese is melted.
- Prep Time: 20 minutes
- Cook Time: 30minutes
- Category: Main Dish
- Cuisine: American
Nutrition
- Serving Size: 6 servings
- Calories: 671
Keywords: Cheesy Chicken Noodle Casserole