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Million Dollar Spaghetti

Million Dollar Spaghetti


  • Author: Eliza Nooman
  • Total Time: 1 hour

Description

Million Dollar Spaghetti is a creamy, cheesy baked pasta dish with layers of spaghetti, savory meat sauce, and a rich cheese mixture. It’s the perfect comfort food for family dinners and gatherings!


Ingredients

Scale
  • 16 ounces spaghetti noodles
  • 1/2 pound ground beef
  • 1/2 pound ground Italian sausage or pork sausage
  • salt and pepper , to taste
  • 1 small onion , chopped
  • 2 cloves garlic , minced
  • 24 ounces marinara sauce
  • 3 Tablespoons butter
  • 8 ounces cream cheese , softened
  • 1/4 cup sour cream
  • 1 cup cottage cheese or ricotta cheese
  • 2 cups shredded mozzarella cheese
  • 2/3 cup freshly grated parmesan cheese

Instructions

  • Preheat oven to 350 degrees F.
  • Make Meat Sauce: In a large skillet cook and crumble the ground beef and Italian sausage and season with salt and pepper. Remove most of the grease. Add onions and garlic and cook for a few minutes until onion is translucent. Add all but 1/2 cup of the marinara sauce (reserve 1/2 cup for later) to the mixture and stir to combine. Set aside.
  • Prepare noodles: Cook Spaghetti according to package instructions, just until “al dente”. Drain, and place hot spaghetti in a large mixing bowl with butter and 1/2 cup reserved marinara sauce and toss to combine.
  • Make Cheese layer: Combine cream cheese, sour cream and cottage cheese in a bowl and mix well.
  • Assemble: Pour HALF of the pasta into a 9×13’’ pan. Smooth cheese layer on top. Top with remaining noodles. Add meat sauce on top and smooth into an even layer. Top with mozzarella cheese and parmesan cheese.
  • Bake for 30-40 minutes or until hot and bubbly. Check it around 20 minutes and if the cheese is browning too quickly, tent a piece of tinfoil over it. Wait at least 15 minutes before cutting and serving, to allow it to set up. Enjoy!
  • Prep Time: 30minutes
  • Cook Time: 30minutes
  • Category: Main Dish
  • Cuisine: Italian

Nutrition

  • Serving Size: 15
  • Calories: 350kcal
  • Sugar: 4g
  • Sodium: 605mg
  • Fat: 19g
  • Saturated Fat: 9g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 17g

Keywords: Million Dollar Spaghetti